Chili Avocado Toast

Ingredients

• 2 slices sourdough
• 1 ripe avocado
• 1/2 lemon, juiced
• Chili flakes
• 2 soft-boiled eggs
• Olive oil & sea salt

Method

1. 1Toast the sourdough until deeply golden.
2. 2Mash avocado with lemon juice and salt.
3. 3Spread thickly over the toast.
4. 4Top with halved soft eggs and chili flakes.
5. 5Finish with a drizzle of olive oil.